Our products:

BROILER CHICKEN

Packaging:
Casserole – 1 kg
Corrugated box – 5 kg
Corrugated box – 10 kg
Nutritional value per 100 g of product:
Protein – 18,7 – 19,7
Fats – 11,2 – 16,1
Energy value – 180-220 Kcal

Storage:
Chilled meat
At temperature no higher than + 4°C – 72 hours
Frozen meat
At temperature no higher than -18оС – 6 months from the date of manufacture

FILLET

Packaging:
Casserole – 1 kg
Corrugated box – 5 kg
Corrugated box – 10 kg
Nutritional value per 100 g of product:
Protein – 20,0
Fats – 4,3
Energy value – 102 Kcal

Storage:
Chilled meat
At temperature no higher than + 4°C – 72 hours
Frozen meat
At temperature no higher than -18оС – 6 months from the date of manufacture

WING

Packaging:
Casserole – 1 kg
Corrugated box – 5 kg
Corrugated box – 10 kg
Nutritional value per 100 g of product:
Protein – 18,0
Fats – 12,2
Energy value – 118 Kcal

Storage:
Chilled meat
At temperature no higher than + 4°C – 72 hours
Frozen meat
At temperature no higher than -18оС – 6 months from the date of manufacture

DRUMSTICK

Packaging:
Casserole – 1 kg
Corrugated box – 5 kg
Corrugated box – 10 kg
Nutritional value per 100 g of product:
Protein – 18,0
Fats – 12,2
Energy value – 180 Kcal

Storage:
Chilled meat
At temperature no higher than + 4°C – 72 hours
Frozen meat
At temperature no higher than -18оС – 6 months from the date of manufacture

SHIN

Packaging:
Casserole – 1 kg
Corrugated box – 5 kg
Corrugated box – 10 kg
Nutritional value per 100 g of product:
Protein – 18,0
Fats – 12,2
Energy value – 180 Kcal

Storage:
Chilled meat
At temperature no higher than + 4°C – 72 hours
Frozen meat
At temperature no higher than -18оС – 6 months from the date of manufacture

HIP

Packaging:
Casserole – 1 kg
Corrugated box – 5 kg
Corrugated box – 10 kg
Nutritional value per 100 g of product:
Protein – 18,0
Fats – 12,2
Energy value – 180 Kcal

Storage:
Chilled meat
At temperature no higher than + 4°C – 72 hours
Frozen meat
At temperature no higher than -18оС – 6 months from the date of manufacture

END OF CUTS

Packaging:
Casserole – 1 kg
Corrugated box – 5 kg
Corrugated box – 10 kg
Nutritional value per 100 g of product:
Protein – 18,0
Fats – 12,2
Energy value – 180 Kcal

Storage:
Chilled meat
At temperature no higher than + 4°C – 72 hours
Frozen meat
At temperature no higher than -18оС – 6 months from the date of manufacture

NECK

Packaging:
Casserole – 1 kg
Corrugated box – 5 kg
Corrugated box – 10 kg
Nutritional value per 100 g of product:
Protein – 18,0
Fats – 5,7
Energy value – 120 Kcal

Storage:
Chilled meat
At temperature no higher than + 4°C – 72 hours
Frozen meat
At temperature no higher than -18оС – 6 months from the date of manufacture

LIVER

Packaging:
Casserole – 1 kg
Corrugated box – 5 kg
Corrugated box – 10 kg
Nutritional value per 100 g of product:
Protein – 20,4
Fats – 5,9
Energy value – 134 Kcal

Storage:
Chilled meat
At temperature no higher than + 4°C – 72 hours
Frozen meat
At temperature no higher than -18оС – 6 months from the date of manufacture

STOMACH

Packaging:
Casserole – 1 kg
Corrugated box – 5 kg
Corrugated box – 10 kg
Nutritional value per 100 g of product:
Protein – 18,0
Fats – 3,6
Energy value – 134 Kcal

Storage:
Chilled meat
At temperature no higher than + 4°C – 72 hours
Frozen meat
At temperature no higher than -18оС – 6 months from the date of manufacture

HEART

Packaging:
Casserole – 1 kg
Corrugated box – 5 kg
Corrugated box – 10 kg
Nutritional value per 100 g of product:
Protein – 18,0
Fats – 7,2
Energy value – 134 Kcal

Storage:
Chilled meat
At temperature no higher than + 4°C – 72 hours
Frozen meat
At temperature no higher than -18оС – 6 months from the date of manufacture